Embark on a culinary journey like no other and savor a new restaurant at every meal. After all, there are up to 32 to choose from on our Celebrity Edge® Series ships. That includes Le Voyage by Daniel Boulud, the world-renowned chef’s first signature restaurant at sea, which debuted on Celebrity BeyondSM. Globally inspired cuisines are prepared daily from scratch by more than 200 chefs from around the world, led by our Michelin-starred chef. Looking for the perfect pairing to go with every mouthwatering meal? Our knowledgeable sommeliers are there to guide you through the most awarded wine collection at sea, winner of Wine Spectator’s Award of Excellence 11 years in a row.
Founder of an award-winning restaurant group that spans the world, including his legendary Michelin-starred flagship, DANIEL, in New York City, Chef Daniel Boulud is a name every foodie knows. In addition to DANIEL, Chef Boulud has since expanded his restaurant offerings to include multiple brands with locations in four countries. Now, he’s joining culinary forces with us and our own Michelin-starred chef, Cornelius Gallagher.
Our menus, crafted by Michelin-starred Chef Cornelius Gallagher, are inspired by the amazing regions we visit.
From cork to cocktail shaker, our onboard sommeliers and mixologists serve up beverages as unique and exciting as the diverse regions we visit.
The ultimate destination-inspired restaurants featuring the world's hottest culinary trends in extraordinary surroundings.
From culinary workshops to Wine Appreciation 101—and everything in-between—these onboard programs are designed to awaken your inner foodie.
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